The transition to a keto diet will also be difficult, but this “induction” phase does not need to be! The ketogenic diet has transform the go-to healthy diet for losing weight, managing diabetes, and perhaps preventing and managing conditions such as neurodegenerative diseases and cancer. Each recipe in The Beginner’s KetoDiet Cookbook? is designed to […]
Chocolate Fudge Tart
Now we’re getting into the candy section! Denmark is flooded with American candies like Skittles and Twix, and with German sweets like Kinder eggs and Haribo gummies, but several Danish sweets are very common — and working hard to earn them a place in the top three happiest countries on the planet. How well are those sweets working?
Pretty darn well.
Valentine’s Day to me was always cheesy and a holiday that to me was always confusing. I just didn’t get the whole flowers and chocolates thing, and going out to dinner or a romantic date. I honestly just could not understand the hype. And honestly I still don’t get it BUT that doesn’t mean that […]
The Collingswood wine club had the pleasure of dining at Denim. Denim is located 312 Kresson Rd, Cherry Hill NJ. It was formally the Farmhouse. Denim classifies itself as an American Bistro. The inside is straight lines, clean and bright. They seem to have the noise level under control, which was a big down fall […]
At Backhaus & Co, Fargo Village, Far Gosford Street, Coventry CV1 5ED on Monday 18th, Wednesday 20th and Friday 22nd February, 10am-2pm each day Suitable for parents and children aged 5+, this sounds like a riot of half-term fun! From the Backhaus & Co website: “Make baking a family affair this half term. Bring yourself […]
Has the fro-yo-ification of hummus reached its peak, or has it only just begun? It started with chocolate hummus, but now that’s the tamest flavor on the market. Suddenly we have snickerdoodle and red velvet hummus, strawberry, cherry and mango. Sprinkles, hot fudge and a whipped cream topping are not too far off, it seems.
Peganism. It’s seriously a thing! This mashup of a vegan and paleo diet has been around since 2015 and it’s quickly gaining popularity.
I’ve been on a peanut butter kick lately. Honestly, you can blame my better half for this, peanut butter is kind of his thing. He tasked me with creating a sugar free peanut butter cup so we worked together on this one. These beauties have got the best of both worlds; sweet, fudge-like chocolate with […]
Review #186 – Aberfeldy 12 Year Old, sampled in 2012, bottled at 40%ABV (YoN Score: 82/100) Nose: Granny Smith apples, fresh barley, honeysuckle, vanilla, delicate oak, white pepper, and gala melon. Very fresh and light on the nose. Palate: light-medium bodied with a similar profile to the nose. Elderflower, barley water, natural vanilla, royal icing, […]
I was toying with the idea of whether or not I should bake this week. Monday was out as it was the first Monday of the first full week back to work and I needed to focus on self-care. Tuesday I had plans. Wednesday my self-care turned more toward self-carelessness as I essentially didn’t move […]
Looking at other folks blogs is really just a reminder of just how much work I need to do! But on we press, no excuses! I’ll learn as a I go I suppose. So in a moment of inspiration, and in my initial attempt at making a “bakery worthy’ cake from scratch, I got it […]
How do you warm up on a cold, blustery winter day? Does warming your bones with a warm and delicious cup of cocoa sound delightful? Dublin, Ohio offers some perfect locations to give you that warm fuzzy winter feeling you are longing for in a mug!