Tucked in between the Surry Hills neighborhood, this bright-colored Mexican cantina brings the locals together on a daily basis to celebrate food, friends and fun. A celebratory venue that features live music, DJs on weekends and a secret taco menu makes worldwide tourists feel a part of the local Sydney culture. The restaurant is three […]
Lemon-Parmesan Angel Hair Pasta with Shrimp
#italian food, #recipe, #shrimp, #red chili, #lime
Jamaica and Italy are two very beautiful — and very different — countries. If they meet at all, it’s usually on the soccer field. These days, the cuisines of both places are joining forces at a new restaurant in Hollywood, and the big winners are South Florida foodies. Penne Alfredo topped with jerk chicken. Pappardelle […]
If you are a subscriber, please read this new post on my website rather than on this email. To get to my website, just click the title in this email and you’ll be taken straight there. Thank you. First time to the Outback – Early 1973 Having lived in Sydney for most of 1972 by now, […]
Exposure to restaurant industry role models, leaders help define ProStart student careers This month, about 400 students descended on Washington, D.C. for the 2019 National ProStart Invitational (NPSI). The competition is organized by the National Restaurant Educational Foundation (NRAEF). ProStart is a comprehensive, classroom–to-work vocational program that trains students in the culinary arts and restaurant […]
This smooth, spicy shrimp bisque uses coconut milk to offset its heat.
We ended up moving last night about 11 p.m. because it was way toooo noisy between the two big rigs. (Don’t know what we were thinking.🤔) Sounded like they had their generators or their engines running, not sure, but we had to move. Turns out, up the street Denny’s and Flying J share RV parking […]
Coconut Rice is a famous Asian side dish bursting with rich coconut flavor. It is a very delicious and a nice upgrade to regular plain rice that you just have to try!
Agua frescas, common in Mexican culture and found throughout California, are an ideal drink for cooling down during the summertime months. When someone spikes the entire jug with some alcohol, it turns into a real party. If you don’t have time to whip up an entire batch yourself, check out Golden Road’s ready-to-drink Spiked Agua […]
Patty Griffin When It Don’t Come Easy 🎵Red lights are flashing on the highwayI wonder if we’re gonna ever get homeI wonder if we’re gonna ever get home tonightEverywhere the waters getting roughYour best intentions may not be enoughI wonder if we’re gonna ever get home tonight It is an emergency. 2011 and we were […]
Embrace The Promise of Dawn- Each Day is A GIFT! Each Day is A GIFT! But you can’t keep your GIFT wrapped for more than 24 hours. That explains why one can have a ‘ jolly good day ‘ on Monday , on Tuesday a ‘so-so ‘ and, on Wednesday a ‘sad one.’ Because you have to make […]
Day 23! For those that have been on this journey with me since day 1, thank you! There are 7 days left until I am at my 30 days, and my Hit it and Quit it is over. I know in my last post I said I wouldn’t weigh in, but I decided out of […]